Captain D's

Captain D's

Inspection Date: January 23, 2019

Critical violations: 0

Non-critical violations: 1  Observed front server and display coolers above 41° F at time of inspection – maintain all cold holding units at or below 41° F to ensure food safety.

Inspection Date: July 13, 2018

Critical violations: 0

Non-critical violations:  1 Observed prep table and upright prep cooler missing thermometers inside for temperature monitoring – corrected on-site.