Inspection Date: November 22, 2019
Critical violations:
Non-critical violations: 3 Observed prep area hand sink not working correctly in dish area, in need of repair – correct by November 25, 2019; observed improper thawing of frozen products at room temperature – corrected on-site; observed wall area in storage room in need of repair – must be smooth, easily cleanable – correct by December 15, 2019.
Inspection Date: May 17, 2019
Critical violations: 0
Non-critical violations: 2 Observed several prep coolers above 41° F at time of inspection – monitor temperatures to ensure coolers are maintaining cold foods at 41°F or lower – correct by May 1, 2019; observed wiping clothes not properly stored in sanitizer when not in use – corrected on-site.